A family favourite, which is fast, easy and yummy. Boneless Chicken thighs, 200C for 20 minutes in the oven.

I made our classic basil pesto again today.

https://www.pressurecookrecipes.com/instant-pot-brisket/ I cooked some brisket in the Instant Pot today, roughly following the above recipe, except for the BBQ sauce.

https://www.amazingfoodmadeeasy.com/info/modernist-recipes/more/xanthan-thickened-roasted-tomato-salsa-recipe I made some roasted veg salsa a week or so ago and thought it was a little watery.

So I made roughly this dish: https://www.bbcgoodfood.com/recipes/meatball-black-bean-chilli Honestly pretty close except many more meatballs (24), and much fewer fillings (no rice, 1 can tomatoes, 1 can black beans, no sugar).

https://dev-recipes.instantpot.com/recipe/instant-pot-avgolemono-soup/ We love our egg drop soups, so this seemed worth trying (and I’m quite a lemon fan at the best of times).

I prepared the meat as per this method (using store bought “beef stir fry strips”):

I’m back cooking dinner. A clear Covid-19 test after dinner was cooked yesterday means I am back in to dinner prep and not isolating in my own home!

I have a something going on in my mouth and things taste weird.

Similar to a week or so ago, Lap Cheong rice in the Instant Pot.